Rehearsal Dinner Buffet

Greek Salad
Mixed Greens, Julienne Peppers, Cucumber Moons,
Red Onions, Kalamata Olives and Feta Cheese
Oregano Vinaigrette
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Freshly baked Rolls including Parsley Knot, Sesame Twists,
Split French and Caramelized Onion Swirls
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Chicken Marsala with Cremini Mushrooms and Pearl Onions
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Seafood Lasagna with Bechamel Sauce
Freshly Grated Regiano Parmesan Cheese
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Five Rice Pilaf with Pimento and Parsley
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Grilled Vegetable Ratatouille
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Lime Lemon Tarte with Raspberry Coulis
Hand Made Chocolate Truffles
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Freshly Brewed European Coffee and
DecaffeinatedAssorted English Teas